Rocco’s Nut & Seed Bread (gluten free & vegan)
The Rocco Nut & Seed Bread (gluten free & vegan) is one of the most nutrient-dense and healthy breads on the market. Comes fully baked ready to eat. With a nutty flavor derived from raw almonds, you can enjoy it on its own, or in a variety of recipes as sandwiches or dips or as toast. This bread can work as a supplement, or as a meal replacement, and packs a fiber and omega 3 fatty acid punch as well. We took care to use only simple, organic, and natural ingredients - organic oats. organic almonds, organic sunflower seeds, organic chia seeds, organic flax seeds, organic psyllium husk powder, organic coconut nectar, organic extra virgin olive oil, and hand harvested sea salt. This results in a product that is low carb, gluten free, organic, and paleo. A single slice packs 6 grams of protein, 5 grams of fiber and less than 2 grams sugar, and tastes great.
This product is a 1 pound 11 ounces, (27 ounces, 780 gram) loaf/size.
Please keep refrigerated or frozen. For best results, slice thin (35 slices per loaf) and toast, before spreading with your favorite topping.
Note: packaging may be different than shown.